Johnny's Rub Sriracha - 20 grams

Sriracha Smiracha! Pronounce it however you like. The important thing is that sriracha is the boss of this bag and will turn any bite into a hot taste sensation. Chicken? Yes. Pork? You bet! Salmon? Tjo tjena, especially salmon. Massage a good amount of Johnnys rub into the meat 60 minutes before grilling, then everything is ready for take off. Barbeque Buddies says RIDE SAFE!

Cane sugar, salt, paprika, garlic/hvidløg, cayenne pepper, acidity regulator (E330), chili, aroma.