PASTILLFABRIKEN

When we founded Pastillfabriken in 2014, we identified a large gap in the market. The existing sugar-free candy was tasteless, hard or full of artificial additives.

We wondered why those who chose to abstain from white sugar and gluten would have to compromise on quality and taste. That's where the idea for Pastillfabriken - Sweden's leading producer of sugar-free sweets - was born.

With us, quality is of the utmost importance and today we are proud to exclusively manufacture products from the finest raw materials, with a taste so good that it bears comparison. The natural and high-quality koda Gummi Arabicum contributes to the smooth texture of the sugis and acts as a flavor carrier for both licorice and fruit flavors.

The sweeteners we use are Stevia and Maltitol, both of which are classified as natural alternatives to sugar, and of course we have also opted out of gelatin. When you enjoy our products, you can do so with a clear conscience every day of the week.