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A tasty spice mix that helps you make a delicious bolognese with the classic combination of tomato, onion and garlic. Just add water and protein of your choice – ready to eat!
Do this:
1. Brown 400 g of minced meat lightly in a pot.
2. Add 7 dl of water. When the water boils, add the contents of the bag and stir.
3. Let it cook slowly for about 8 minutes and stir from time to time.
Let the stew stand for about 10 minutes before serving.
PASTA (DURUM WHEAT semolina) (GLUTEN), tomato 27%, sugar, salt, roasted onion 2.1%, carrot, aroma, garlic 0.4%, palm fat, parsley, beetroot, maltodextrin, chili powder (spices, salt, garlic, dextrose, oregano), acid: citric acid. PASTA 58%, vegetables 31% and spices 1.6%.
Do this:
1. Brown 400 g of minced meat lightly in a pot.
2. Add 7 dl of water. When the water boils, add the contents of the bag and stir.
3. Let it cook slowly for about 8 minutes and stir from time to time.
Let the stew stand for about 10 minutes before serving.
PASTA (DURUM WHEAT semolina) (GLUTEN), tomato 27%, sugar, salt, roasted onion 2.1%, carrot, aroma, garlic 0.4%, palm fat, parsley, beetroot, maltodextrin, chili powder (spices, salt, garlic, dextrose, oregano), acid: citric acid. PASTA 58%, vegetables 31% and spices 1.6%.