Vegan Caramel Topping - 200 ml

Kung Markatta's organic Vegan Kolatopping is made from coconuts from organic farms in Sri Lanka and is additive-free. It is sweetened with organic coconut syrup which gives the lovely caramel taste with a touch of coconut. With its toffee-like texture, it is perfect as a topping on cake or for ice cream or other desserts. If you leave it in the fridge, the consistency will be a little firmer.

Ingredients: Coconut extract* (75%), coconut syrup* (25%). * = KRAV organic ingredient. KRAV certification verified by Kiwa. Coconut extract and coconut syrup are Fairtrade certified, thus traded, controlled and come from Fairtrade producers, a total of 100%.