Löfberg's brewed coffee Next Generation Coffee Lovers Organic Dark Roast is a dark roasted coffee with notes of forest berries and dark chocolate in the complex aftertaste.
The brewed coffee is 100% hand-picked Arabica coffee from South and Central America and East Africa. It is also marked with the EU leaf, which means that it is organically grown and that the coffee beans have been allowed to grow and mature without artificial fertilizers and chemical pesticides.
A good cup of coffee
We recommend preparing Organic dark roast in a coffee machine. Before you start brewing the coffee, you should make sure that the brewing equipment is clean. In order for it to taste as good as possible, it is important that you dose correctly, a coffee measure or a heaped tablespoon per cup, 6-8 g per 1.5 dl. Ideally, the water should be between 92-96°C. If you have a brewer with too low a temperature, it is better to boil the water and pour it over the coffee in the filter holder.
Shelf life of the coffee
Brewed coffee should be stored dry and cool in well-sealed original packaging, then the aromas of the coffee are best preserved. Opened packaging should be used within 10-14 days.
When the coffee runs out
For environmental reasons, the aroma-preserving plastic in the packaging is very thin, which is made possible by the protective paper cover. Our packaging also contains plastic from renewable raw materials. Source sort the paper as paper packaging and the bag as plastic. Filters and sumps are sorted as food waste and can be composted.