Classic premium, salty chips - with that little something extra! Sea snow crystallized hand-harvested Norwegian flake salt. FjordChips are fried with the skin on, and slowly, in small portions at low temperatures. These are kettle chips from our «micro chip series» at Frosta. We are the small factory in the middle of the potato field at Frosta in Norway and are the potato farmer's closest neighbour. Our secret behind the taste lies in local,
Ingredients: Peeled potatoes, rapeseed oil, spice mixture (maltodextrin, sugar, dextrose, sea salt, paprika, salt, onion, spice, yeast extract, aroma, spice extract (paprika), acidity regulator (acetic acid).
Potatoes with skin, rapeseed oil, sea salt, salt