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Gluten-free favorites for the cheese platter.
Gluten-free and tasty digestive biscuits. The digestive biscuit is a favorite and a classic to have on the cheese tray. Extra good if the cheese tray also has fresh figs or some good marmalade!
FODMAP friendly.
Crunchy and tender.
A favorite to have in the pantry at home!
Gluten-free wheat starch, vegetable oil (palm, rapeseed), whole grain rice flour, corn starch, sugar, invert sugar syrup, sugar beet fiber, skimmed milk powder, salt, baking powder (diphosphate, sodium bicarbonate), emulsifier (mono- and diglycerides of fatty acids), coloring (sugar color).