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Göteborgs Kex Smörgåsrån are light, crisp sandwich biscuits that are appreciated by both children and adults. Biscuits have had their own place in the Swedes' pantry since 1935. They are just as good for a snack as for a coffee break or a cheese tray. Our wafers are baked without added sugar, and thus have a naturally low sugar content. Vegan.
WHEAT FLOUR, fully hardened coconut fat, emulsifier (SOY LECITHIN), wheat germ, salt, baking powder (sodium bicarbonate), acidity regulator (citric acid), BARLEY MALT.